Baking is better, together.


AAK offers a wide variety of bakery fat and oil solutions that can be customized to fit your specific baking needs when reformulating or creating new products. Our current offerings include emulsified shortening, Baker’s margarine, all-purpose shortenings, donut fry shortenings, flaked shortenings, structuring fats, and an array of liquid oils. 

Fat is a key ingredient in many bakery applications, and AAK is here to help you select the best fat or oil solution for your product. Whether you’re developing biscuits, cakes, pizzas, dry mixes, donuts, or anything in between, our plant-based fats and oils can help to create the perfect taste and texture experience.

cupcakes with white frosting