Plant-based is better, together.


Plant-based proteins are trending, as flexitarians look for great-tasting alternatives to traditional favorites. But beyond protein, the right fats and oils are essential to create a great taste and texture experience. 

How do we do it? By applying over 150 years of experience in fats and oils to the largest portfolio of plant-based, multi-sourced fats and oils from clean, sustainable sources. We specialize in real-world product application problem-solving—with short turn-around times—to deliver the best solutions to our customers, large and small.

plant based cheese burger on bun

plant based shredded white cheese

It’s a New Day for Plant-based Cheese

Find out more in our white paper, “Plant-Based Fats and Oils Deliver Success.”