Meet Consumers’ Bakery Kneads with AAK Snackification Solutions

Consumers are looking for easier and more accessible snacking options, paired with products that are not only convenient but also delicious, with 79% of consumers seeking ready-to-eat snacks, over those you have to prepare.

Better Baking Motion Graphic Video

AAK’s broad line of fats & oils can help deliver the lubricity, aeration, stability and flexibility needed to make better baked goods, such as pizza crusts, cupcakes and more.

For Better Confectionery, Put Your Fats & Oils First

When it comes to making confectionery products with a delectable taste and desired texture, fats & oils play a key role.

For Better Baked Goods, Fats & Oils are Fundamental

Fats & oils are fundamental ingredients needed to create the foods people love, especially when it comes to baked goods.

Baking Short Takes Video: Shortening

Our multi-purpose shortening blends and co-development approach work better, together, for the formulation solution you need.

Baking Short Takes Video: Icing

A ready-to-use and perfectly blended system. Our votated icing shortening product optimizes functionality and increases customer appeal.

Baking Short Takes Video: Flaked

Our flaked shortening solutions are available in customizable and non-GMO options for all your baking requirements.

Fats & Oils First: Baked Goods

Cookies, icing, pizza and other baked goods rely on fats and oils for better taste, crumb structure, mouthfeel and more.

Flaked Plant-Based Shortening: For Better Flavor, Functionality and Flakiness

With AAK's flaked plant-based shortenings, you can give consumer the taste and texture they love in your innovative plant-based products.